Easy Garden Green Beans
Easy Garden Green Beans are a versatile and nutritious addition to any meal. These crisp and tender beans are a staple in many cuisines and are loved by people of all ages. Whether you're a seasoned gardener or just starting out, growing green beans in your garden is a rewarding and straightforward process.
Prep Time:
10 mins
Cook Time:
10 mins
Additional Time:
10 mins
Total Time:
30 mins
Servings:
4
Ingredients
Directions
Step 1
Gather all ingredients.
Step 2
Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add green beans, cover, and steam to your desired degree of tenderness, about 5 minutes.
Step 3
Transfer steamed green beans to a serving bowl. Add olive oil, Parmesan cheese, white wine vinegar, garlic, salt, and pepper; toss until evenly coated. Let stand for 10 minutes.
Step 4
Remove garlic slices and garnish with parsley before serving.
Step 5
Serve and enjoy!
Nutrition Facts (per serving)
146
Calories
11g
Fat
9g
Carbs
4g
Protein
Complement
With their vibrant green color and delightful crunch, Easy Garden Green Beans are a delicious and healthy way to incorporate more vegetables into your diet. They can be enjoyed in a variety of dishes, from salads and stir-fries to casseroles and soups. Their mild and slightly sweet flavor makes them a perfect complement to a wide range of ingredients, and they can be easily seasoned to suit your personal taste. Whether you prefer them steamed, sautéed, or roasted, these versatile beans are a delightful addition to any meal. With a little bit of care and attention, you can enjoy a bountiful harvest of Easy Garden Green Beans right from your own backyard.
