Easy Cranberry Applesauce
Easy Cranberry Applesauce is a delicious and versatile dish that combines the sweetness of apples with the tartness of cranberries. This simple recipe is perfect for the fall and winter seasons, when both apples and cranberries are in abundance. The combination of these two fruits creates a beautiful and festive dish that is not only tasty, but also visually appealing.
Prep Time:
10 mins
Cook Time:
20 mins
Total Time:
30 mins
Servings:
6
Yield:
6 servings
Ingredients
Directions
Step 1
Stir apples, cranberries, sugar, water, cinnamon, and salt together in a saucepan. Bring to a boil, reduce heat to low, and cook until apples and cranberries are tender, about 20 minutes. Remove from heat.
Step 2
Stir lemon juice into cranberry mixture.
Step 3
Mash cranberry mixture with a wooden spoon or fork to make a chunky sauce.
Nutrition Facts (per serving)
119
Calories
0g
Fat
31g
Carbs
1g
Protein
Complement
This homemade applesauce is a great accompaniment to a variety of dishes, from roast pork to turkey, or it can be enjoyed on its own as a healthy snack or dessert. The tartness of the cranberries adds a unique flavor to the traditional applesauce, making it a standout dish that is sure to impress your family and friends. With just a few ingredients and minimal prep time, Easy Cranberry Applesauce is a great addition to any holiday meal or gathering. Whether you are a seasoned cook or just starting out in the kitchen, this recipe is easy to follow and is sure to become a favorite in your recipe repertoire.
