Dutch Oven Vegetable Beef Soup
Dutch Oven Vegetable Beef Soup is a hearty and comforting dish that has been a staple in many households for generations. This classic soup is made with tender chunks of beef, a variety of vegetables, and savory broth, all simmered to perfection in a Dutch oven. The result is a rich and flavorful soup that is perfect for warming up on a cold winter day or for enjoying any time of the year.
Prep Time:
20 mins
Cook Time:
1 hr 30 mins
Total Time:
1 hr 50 mins
Servings:
8
Yield:
8 servings
Ingredients
Directions
Step 1
Heat olive oil in a large Dutch over over medium-high heat. Saute beef in hot oil until completely browned, about 5 minutes. Remove browned beef with a slotted spoon to a plate, retaining beef drippings in the Dutch oven.
Step 2
Saute celery and onion in the beef drippings until tender, about 5 minutes. Return beef to the Dutch oven; add water, beef broth, petite diced tomatoes, diced tomatoes, potatoes, baby carrots, garlic powder, and bay leaves.
Step 3
Place a cover on the Dutch oven, bring the mixture to a boil, reduce heat to low, remove cover from the pot, and simmer the mixture until thick, about 45 minutes.
Step 4
Stir frozen corn, frozen green beans, and hot pepper sauce into the mixture in the pot. Place cover on the pot and cook at a simmer until the corn and green beans are just cooked through, about 30 minutes.
Nutrition Facts (per serving)
215
Calories
6g
Fat
20g
Carbs
20g
Protein
Complement
The beauty of Dutch Oven Vegetable Beef Soup lies in its simplicity and versatility. The dish can be customized with a variety of vegetables such as carrots, potatoes, celery, and onions, and can be seasoned with herbs and spices to suit individual tastes. The slow cooking process in a Dutch oven allows the flavors to meld together, creating a robust and satisfying soup that is both nourishing and delicious. Whether enjoyed as a comforting weeknight meal or served at a special gathering with family and friends, Dutch Oven Vegetable Beef Soup is sure to be a crowd-pleaser.