Cranberry Orange Scones

Cranberry orange scones are a delightful and flavorful treat that is perfect for breakfast or brunch. The combination of tart cranberries and zesty orange in a tender, buttery scone creates a delicious flavor profile that is sure to please the palate. These scones are not only delicious but also easy to make, making them a great choice for a quick and impressive breakfast or snack.

Cranberry Orange Scones
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Prep Time:

15 mins

Cook Time:

12 mins

Total Time:

27 mins

Servings:

8

Yield:

8 scones

Ingredients

Cranberry Orange Scones
2 cups all-purpose flour
¼ cup sugar
1 tablespoon baking powder
½ teaspoon salt
1 orange, zested
6 tablespoons unsalted butter, chilled
⅔ cup Original Unsweetened Almond Breeze Almondmilk
1 orange, juiced
1 cup fresh or frozen cranberries

Nutrition Facts (per serving)

232

Calories

9g

Fat

34g

Carbs

4g

Protein

Complement

The tartness of the cranberries and the brightness of the orange zest create a perfect balance of flavors in these scones. The buttery, flaky texture of the scones provides a perfect base for the bursts of flavor from the cranberries and orange. Whether enjoyed with a cup of coffee or tea, these scones are a delightful way to start the day. With their vibrant color and delicious taste, cranberry orange scones are a wonderful addition to any breakfast or brunch menu. Whether you are a fan of traditional scones or looking to try something new, these scones are sure to become a favorite.