Coconut Flour Cookies

Coconut flour cookies are a delicious and healthy alternative to traditional cookies. Made from coconut flour, which is derived from dried coconut meat, these cookies are not only gluten-free but also rich in fiber and protein. They have a light and fluffy texture and a subtle coconut flavor that makes them a unique and enjoyable treat for anyone looking to indulge in a sweet snack without compromising on health.

Coconut Flour Cookies
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Prep Time:

20 mins

Cook Time:

8 mins

Additional Time:

1 hr

Total Time:

1 hr 28 mins

Servings:

18

Yield:

18 cookies

Ingredients

½ cup coconut oil, melted and cooled
½ cup coconut sugar
2 eggs
¼ teaspoon vanilla extract
1 cup coconut flour
½ teaspoon salt
½ cup chopped pecans (Optional)
2 teaspoons coconut sugar, or to taste

Directions

Step 1

Blend together coconut oil and coconut sugar using an electric mixer or a fork in a mixing bowl until fluffy. Add eggs and vanilla extract; mix thoroughly. Combine coconut flour and salt in a separate bowl; pour into the mixture and blend well. Fold in pecans.

Step 2

Form dough into a ball and wrap in waxed paper or plastic wrap. Refrigerate for at least 1 hour.

Step 3

Preheat the oven to 350 degrees F (175 degrees C).

Step 4

Roll dough into small balls, 1 to 1 1/2-inches wide. Place balls a few inches apart on a baking sheet. Sprinkle a tiny bit of coconut sugar on top of each cookie and flatten using the bottom of a glass to 1/4-inch thickness.

Step 5

Bake in the preheated oven until edges start to brown slightly, about 8 minutes.

Nutrition Facts (per serving)

129

Calories

10g

Fat

10g

Carbs

2g

Protein

Complement

Coconut flour cookies are a popular choice for those following a gluten-free or paleo diet, as well as for individuals seeking to reduce their intake of refined carbohydrates. They are also a great option for those with nut allergies, as coconut flour is a nut-free alternative to traditional nut-based flours. With the addition of other wholesome ingredients such as coconut oil, eggs, and natural sweeteners, coconut flour cookies offer a guilt-free and satisfying dessert option. Whether enjoyed as an afternoon snack or a tasty dessert, coconut flour cookies are a versatile and nutritious treat that can be enjoyed by anyone looking for a healthier alternative to traditional cookies.