Chef John's Shakshuka

Welcome to Chef John's Shakshuka, a culinary experience that will transport you to the vibrant and eclectic flavors of the Middle East. Our signature dish is a traditional North African and Middle Eastern breakfast staple that has gained popularity around the world for its rich and aromatic blend of spices and ingredients.

Chef John's Shakshuka
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Prep Time:

15 mins

Cook Time:

35 mins

Total Time:

50 mins

Servings:

6

Ingredients

Chef John's Shakshuka
2 tablespoons olive oil
1 large onion, diced
½ cup sliced fresh mushrooms
1 teaspoon salt, plus more to taste
1 cup diced red bell pepper
1 jalapeño pepper, seeded and sliced
1 teaspoon cumin
½ teaspoon paprika
½ teaspoon ground turmeric
½ teaspoon freshly ground black pepper, plus more to taste
¼ teaspoon cayenne pepper
1 (28 ounce) can crushed San Marzano tomatoes, or other high-quality plum tomatoes
½ cup water, or more as needed
6 large eggs
2 tablespoons crumbled feta cheese
2 tablespoons chopped fresh parsley

Directions

Chef John's Shakshuka

Step 1

Heat olive oil in a large, heavy skillet over medium-high heat. Add onion and mushrooms; season with salt. Cook and stir until mushrooms release all of their liquid and start to brown, about 10 minutes.

Step 2

Step 3

Stir in tomatoes and water. Reduce heat to medium. Simmer uncovered, stirring occasionally, until vegetables are softened and sweet, 15 to 20 minutes. Add more water if sauce becomes too thick.

Step 4

Use a large spoon to make a depression in sauce for each egg. Crack an egg into a small ramekin and slide gently into an indentation; repeat with remaining eggs. Season eggs with salt and pepper. Cover and cook until eggs reach desired doneness.

Step 5

Top with feta cheese and parsley to serve.

Nutrition Facts (per serving)

185

Calories

11g

Fat

15g

Carbs

10g

Protein

Complement

At Chef John's Shakshuka, we pride ourselves on using only the freshest and highest quality ingredients to create an authentic and unforgettable dining experience. Our secret recipe combines perfectly poached eggs with a spicy and tangy tomato sauce, infused with a medley of exotic spices such as cumin, paprika, and cayenne pepper. Each bite of our Shakshuka is a burst of savory and satisfying flavors that will leave you craving for more.Whether you are a devoted fan of Middle Eastern cuisine or new to the world of Shakshuka, Chef John's is the perfect place to experience the true essence of this beloved dish. Join us for a culinary journey that will tantalize your taste buds and leave you with a newfound appreciation for the art of traditional Middle Eastern cooking.