Caroline's Chocolate Fudge Frosting
Caroline's Chocolate Fudge Frosting is a decadent and rich frosting that is perfect for any chocolate lover. Made with high-quality cocoa powder, butter, and powdered sugar, this frosting is the perfect complement to any cake or cupcake. The smooth and creamy texture of the frosting makes it easy to spread and creates a beautiful, glossy finish on any dessert.
Prep Time:
5 mins
Cook Time:
5 mins
Additional Time:
5 mins
Total Time:
15 mins
Servings:
12
Ingredients
Directions
Step 1
Place butter and chocolate in the top of a double boiler over simmering water. Stir frequently, scraping down the sides with a rubber spatula to avoid scorching, until melted and smooth, about 5 minutes. Let cool for a few minutes.
Step 2
Combine confectioners' sugar, 1/2 cup milk, and vanilla in a large bowl. Use an electric mixer and slowly blend in melted chocolate mixture. Add remaining 1/4 cup milk, a little at a time, until desired consistency is achieved.
Step 3
Let stand until frosting thickens enough to spread, 5 to 10 minutes.
Nutrition Facts (per serving)
258
Calories
12g
Fat
41g
Carbs
2g
Protein
Complement
What sets Caroline's Chocolate Fudge Frosting apart is its intense chocolate flavor. The addition of cocoa powder gives the frosting a deep and rich chocolate taste that is sure to satisfy any sweet tooth. Whether you're frosting a classic chocolate cake or adding a dollop to your favorite brownie recipe, this frosting is the perfect way to elevate any dessert. With its simple and straightforward recipe, Caroline's Chocolate Fudge Frosting is easy to make and guarantees delicious results every time. Whether you're baking for a special occasion or simply satisfying a chocolate craving, this frosting is sure to become a staple in your kitchen.
