Caramelized Chicken Wings
Caramelized chicken wings are a delicious and indulgent dish that combines the savory flavors of tender, juicy chicken with the sweet and sticky goodness of caramelized sugar. This popular dish is a favorite among chicken wing enthusiasts and is often served as a savory appetizer or as a main course for a casual and comforting meal.
Prep Time:
5 mins
Cook Time:
1 hr
Total Time:
1 hr 5 mins
Servings:
6
Yield:
12 wings
Ingredients
Directions
Step 1
In an electric skillet or a large skillet over medium heat, mix together the water, sugar, soy sauce, peanut butter, honey, wine vinegar, and garlic until smooth and the sugar has dissolved. Place the wings into the sauce, cover, and simmer for 30 minutes. Uncover and simmer until the wings are tender and the sauce has thickened, about 30 more minutes, spooning sauce over wings occasionally. Sprinkle with sesame seeds.
Nutrition Facts (per serving)
529
Calories
32g
Fat
22g
Carbs
36g
Protein
Complement
The process of caramelizing the chicken wings involves cooking them in a mixture of sugar, soy sauce, and other savory ingredients until the sugar begins to caramelize, creating a sticky and flavorful glaze that coats the wings. The end result is a tantalizing combination of sweet and savory flavors that is sure to satisfy even the most discerning palates. Whether served as a finger-licking appetizer at a party or enjoyed as a main course with a side of rice or vegetables, caramelized chicken wings are a guaranteed crowd-pleaser that will leave everyone craving for more.
