Caramel Apple Slices

Caramel apple slices are a delightful twist on the classic caramel apple treat. Instead of biting into a whole apple covered in caramel, these slices offer a convenient and easy-to-eat alternative. The crisp, juicy apple slices are coated in rich, creamy caramel, creating a perfect combination of sweet and tart flavors in every bite.

Caramel Apple Slices

Prep Time:

10 mins

Refrigerate Time:

30 mins

Total Time:

40 mins

Servings:

4

Yield:

8 slices

Ingredients

2 pink lady apples
1 lemon, juiced
1 cup caramel sauce, or more as needed
1/2 cup chopped pecans
1/2 cup pomegranate seeds

Directions

Step 1

Line a tray with parchment. Cut both apples into thick round slices, about 8 total slices. Place apples in a shallow dish and squeeze lemon juice over both sides.

Step 2

Heat caramel sauce in a microwave-safe bowl until softened, about 30 seconds.

Step 3

With a paper towel, dry each apple slice, and dip half the apple into caramel sauce. Place dipped apple on the prepared tray. Repeat until all apples have been dipped. Refrigerate until firm, 30 to 40 minutes.

Step 4

Sprinkle pecans and pomegranate seeds onto caramel-dipped side of each apple.

Nutrition Facts (per serving)

345

Calories

10g

Fat

68g

Carbs

3g

Protein

Complement

These delectable treats are perfect for satisfying your sweet tooth without the mess and hassle of eating a whole caramel apple. They are also great for serving at parties or gatherings, as they are easy to grab and enjoy on the go. The combination of the smooth caramel and the crisp apple slices creates a delicious contrast in textures, making them a truly indulgent and irresistible snack. Whether you are a fan of caramel apples or just looking for a fun and tasty dessert, caramel apple slices are sure to be a hit with everyone.