Creamy Caramel Flan
Creamy Caramel Flan is a classic and delectable dessert that has been enjoyed for generations. Originating in Spain, flan has become a beloved treat around the world, known for its smooth and creamy texture and rich caramel flavor. This decadent dessert is a custard-based confection, made with a combination of eggs, sugar, and milk or cream, and topped with a luscious caramel sauce. The result is a silky smooth and velvety custard that melts in the mouth, leaving a lingering sweetness that is utterly irresistible.
Prep Time:
15 mins
Cook Time:
1 hr
Additional Time:
9 hrs
Total Time:
10 hrs 15 mins
Servings:
10
Yield:
1 10-inch round
Ingredients
Directions
Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
Cook sugar in a small, heavy saucepan over medium-low heat, stirring occasionally, until golden. Pour caramel into a 10-inch round baking dish, tilting to coat the bottom and sides. Set aside.
Step 3
Beat cream cheese in a large bowl until smooth. Beat in eggs, one at a time, until well incorporated. Mix in milks and vanilla until smooth. Pour into the caramel-coated baking dish.
Step 4
Line a roasting pan with a damp kitchen towel. Place the baking dish inside the roasting pan on the towel, then place the roasting pan on the oven rack. Fill the roasting pan with boiling water to reach halfway up the sides of the baking dish.
Step 5
Bake in the preheated oven until the center is just set, 50 to 60 minutes. Cool on a wire rack for 1 hour, then place in the refrigerator until completely cooled, 8 hours to overnight.
Step 6
To unmold, run a knife around the edges of the baking dish and invert onto a rimmed serving platter.
Nutrition Facts (per serving)
350
Calories
17g
Fat
41g
Carbs
11g
Protein
Complement
The beauty of Creamy Caramel Flan lies in its simplicity and versatility. It can be served as a standalone dessert, or paired with fresh fruit, whipped cream, or a drizzle of chocolate sauce for an extra indulgent touch. Its elegant presentation also makes it a popular choice for special occasions and dinner parties. Whether enjoyed on its own or as a complement to other flavors, Creamy Caramel Flan is a timeless treat that never fails to satisfy the sweet tooth of dessert lovers everywhere.
