Best Bean Salad

Looking for a refreshing and healthy dish to serve at your next gathering? Look no further than the Best Bean Salad. This delicious and versatile salad is packed full of protein and fiber, making it a great option for anyone looking to eat a little healthier. With a mix of different beans, fresh vegetables, and a zesty dressing, this salad is sure to be a hit with everyone at the table.

Best Bean Salad
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Prep Time:

20 mins

Additional Time:

8 hrs

Total Time:

8 hrs 20 mins

Servings:

18

Yield:

12 cups

Ingredients

Best Bean Salad
1 (15.5 ounce) can garbanzo beans, drained
1 (14.5 ounce) can kidney beans, drained
1 (14.5 ounce) can black beans, drained
1 (14.5 ounce) can green beans, drained
1 (14.5 ounce) can wax beans, drained
½ cup chopped green pepper
½ cup chopped onion
½ cup chopped celery
¾ cup white sugar
½ cup salad oil
½ cup vinegar
½ teaspoon salt
½ teaspoon ground black pepper

Nutrition Facts (per serving)

167

Calories

7g

Fat

24g

Carbs

4g

Protein

Complement

The Best Bean Salad is not only delicious, but it is also incredibly easy to make. Simply mix together your favorite beans, such as black beans, kidney beans, and chickpeas, with some diced bell peppers, red onion, and a tangy vinaigrette dressing. You can customize the salad to your liking by adding other ingredients such as corn, avocado, or cilantro. Whether you are serving it as a side dish at a barbecue or enjoying it as a light lunch, the Best Bean Salad is a crowd-pleaser that will leave everyone asking for the recipe.