Basic Sheet Pan Chicken Sausage and Roasted Cabbage
Sheet pan meals are a convenient and easy way to prepare a delicious and satisfying dinner with minimal effort. One such meal is the Basic Sheet Pan Chicken Sausage and Roasted Cabbage. This simple yet flavorful dish combines juicy chicken sausage with caramelized roasted cabbage for a well-rounded and hearty meal that is perfect for any day of the week.
Prep Time:
10 mins
Cook Time:
30 mins
Total Time:
40 mins
Servings:
4
Ingredients
Directions
Step 1
Preheat the oven to 425 degrees F (220 degrees C). Grease a rimmed baking sheet with cooking spray.
Step 2
Combine cabbage, apple, onion, olive oil, vinegar, salt, and pepper in a large bowl; toss until well coated. Place in a single layer on the prepared baking sheet.
Step 3
Bake in the preheated oven until slightly tender, about 20 minutes. Toss cabbage mixture and place sausages on top. Bake until sausages are crispy and cabbage has caramelized, about 10 minutes more.
Nutrition Facts (per serving)
419
Calories
22g
Fat
27g
Carbs
27g
Protein
Complement
The beauty of this sheet pan meal lies in its simplicity and versatility. With just a few basic ingredients and a sheet pan, you can create a wholesome and satisfying dinner that is sure to please the whole family. The chicken sausage adds a savory and protein-packed element to the dish, while the roasted cabbage brings a sweet and slightly charred flavor that complements the sausage perfectly. Whether you are looking for a quick weeknight meal or a fuss-free dinner option, this Basic Sheet Pan Chicken Sausage and Roasted Cabbage is a delicious and easy choice for any occasion.
