Air Fryer Lemon Pepper Shrimp

If you're looking for a quick and delicious seafood dish to add to your meal rotation, then look no further than Air Fryer Lemon Pepper Shrimp. This recipe combines the juicy and succulent flavors of shrimp with the zesty and tangy taste of lemon pepper seasoning, creating a dish that is both light and refreshing. Plus, with the use of an air fryer, you can achieve that perfect crispy texture without the need for excessive oil or frying.

Air Fryer Lemon Pepper Shrimp
Advertisement

Prep Time:

5 mins

Cook Time:

10 mins

Total Time:

15 mins

Servings:

2

Ingredients

Air Fryer Lemon Pepper Shrimp
1 tablespoon olive oil
1 lemon, juiced
1 teaspoon lemon pepper
¼ teaspoon paprika
¼ teaspoon garlic powder
12 ounces uncooked medium shrimp, peeled and deveined
1 lemon, sliced

Directions

Air Fryer Lemon Pepper Shrimp

Step 1

Gather all ingredients. Preheat an air fryer to 400 degrees F (200 degrees C) according to the manufacturer's instructions.

Step 2

Combine oil, lemon juice, lemon pepper, paprika, and garlic powder in a bowl. Add shrimp and toss to coat.

Step 3

Cook shrimp in the preheated air fryer until they are bright pink on the outside and the meat is opaque, about 6 to 8 minutes. Serve with lemon slices.

Nutrition Facts (per serving)

215

Calories

9g

Fat

13g

Carbs

29g

Protein

Complement

The beauty of this recipe lies in its simplicity and speed. With just a few ingredients and a short cooking time, you can have a flavorful and healthy meal on the table in no time. Whether you're cooking for a weeknight dinner or entertaining guests, Air Fryer Lemon Pepper Shrimp is sure to be a crowd-pleaser. So, fire up your air fryer and get ready to enjoy a mouthwatering seafood dish that is not only easy to prepare, but also packed with vibrant flavors.