Air-Fried Bacon-Wrapped Shrimp
If you're looking for a delicious and easy appetizer or party snack, look no further than air-fried bacon-wrapped shrimp. This dish combines the irresistible combination of crispy bacon and succulent shrimp, all cooked to perfection in the air fryer. The result is a mouthwatering and indulgent treat that is sure to be a hit with family and friends.
Prep Time:
10 mins
Cook Time:
10 mins
Additional Time:
25 mins
Total Time:
45 mins
Servings:
4
Ingredients
Directions
Step 1
Place shrimp on a plate and sprinkle both sides with Cajun seasoning. Wrap each shrimp with 1 narrow strip of bacon and fasten with a toothpick. Refrigerate for 25 to 30 minutes.
Step 2
Preheat the air fryer to 400 degrees F (200 degrees C).
Step 3
Place bacon-wrapped shrimp in the air fryer basket and cook in the preheated air fryer for 3 minutes. Flip and continue cooking until bacon is lightly crispy, 4 to 5 minutes more. You may have to do 2 batches depending on the size of your air fryer.
Step 4
Remove to a serving plate and drizzle with hot honey. Serve hot, being watchful of any toothpicks.
Nutrition Facts (per serving)
241
Calories
9g
Fat
9g
Carbs
30g
Protein
Complement
The air fryer is the perfect tool for cooking bacon-wrapped shrimp, as it allows for the bacon to get perfectly crispy without the need for excessive oil. The shrimp also cooks up tender and juicy, creating a perfect balance of textures and flavors. Plus, using the air fryer means that this dish is quick and easy to prepare, making it a great option for entertaining or a simple weeknight dinner. Whether you're a seafood lover or a bacon aficionado, air-fried bacon-wrapped shrimp is a must-try dish that is sure to become a new favorite in your recipe rotation.
