What Is Vermouth?
Vermouth is a type of fortified wine that has been infused with various botanicals, herbs, and spices. It is a versatile and complex spirit that has been enjoyed for centuries for its unique flavor profile and its role in classic cocktails. Originating in Italy in the late 18th century, vermouth quickly gained popularity as a popular aperitif and cocktail ingredient.
Complement
Vermouth is typically made by blending a base wine with a neutral spirit and then infusing it with a mixture of botanicals such as wormwood, juniper, citrus peel, and various spices. The result is a complex and aromatic beverage that can range from dry and herbaceous to sweet and floral. Vermouth is often enjoyed on its own as a pre-dinner drink, but it is also a key ingredient in classic cocktails such as the Martini, Negroni, and Manhattan. Its versatility and depth of flavor have made vermouth a staple in the world of mixology and a beloved spirit among both casual drinkers and cocktail enthusiasts.
