Stoli Doli

Stoli Doli is a delicious and refreshing cocktail that has gained popularity in recent years. This unique drink is made by infusing fresh pineapple slices with Stolichnaya vodka, resulting in a sweet and tangy flavor profile that is perfect for sipping on a warm summer day or enjoying at a festive gathering. The combination of the natural sweetness of the pineapple and the smoothness of the vodka creates a truly irresistible beverage that has become a favorite among cocktail enthusiasts.

Stoli Doli
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Prep Time:

15 mins

Additional Time:

3 days

Total Time:

3 days 15 mins

Servings:

6

Yield:

6 servings

Ingredients

Stoli Doli
1 fresh pineapple, cut into pieces
1 (750 milliliter) bottle good quality vodka

Directions

Stoli Doli

Step 1

Place the pineapple pieces into a large container, and pour the vodka over them. Cover, and refrigerate for 3 to 4 days. Strain out pineapple, and serve vodka over ice with a pineapple garnish.

Complement

The origins of the Stoli Doli can be traced back to the capital city of Russia, Moscow, where Stolichnaya vodka has been produced since the early 1900s. The infusion process of the pineapple and vodka takes several days, allowing the flavors to fully develop and create a one-of-a-kind cocktail experience. Whether enjoyed on the rocks or mixed with a splash of soda, the Stoli Doli has become a staple in many bars and restaurants around the world, and its popularity continues to grow as more people discover its refreshing taste and smooth finish.