Waldorf Salad 65
Waldorf Salad 65 is a modern twist on the classic Waldorf salad, a dish that has been enjoyed for over a century. This refreshing and flavorful salad is a perfect blend of crisp apples, crunchy celery, juicy grapes, and toasted walnuts, all tossed in a creamy and tangy dressing. The addition of grilled chicken to this salad gives it a hearty and satisfying element, making it a complete and balanced meal.
Prep Time:
20 mins
Additional Time:
30 mins
Total Time:
50 mins
Servings:
10
Yield:
10 servings
Ingredients
Directions
Step 1
Place apples in a large bowl and sprinkle lemon juice over the top; toss to coat. Stir pecans, mayonnaise, raisins, orange zest, vanilla extract, celery seed, salt, and stevia into apples until well-combined. Cover the bowl with plastic wrap and refrigerate until chilled, about 30 minutes.
Nutrition Facts (per serving)
432
Calories
35g
Fat
33g
Carbs
3g
Protein
Complement
The original Waldorf salad was created at the Waldorf-Astoria Hotel in New York City in the late 1800s, and has since become a beloved dish around the world. Waldorf Salad 65 takes this timeless recipe and updates it with a modern twist, adding a touch of sophistication and flair to the classic combination of ingredients. The fresh and vibrant flavors of this salad make it a perfect choice for a light lunch, a refreshing side dish, or a satisfying main course. Whether enjoyed on its own or as part of a larger meal, Waldorf Salad 65 is sure to delight the taste buds and satisfy the appetite.
