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Viryta (Lithuanian Honey Liqueur)

Viryta is a traditional Lithuanian honey liqueur that has been enjoyed for centuries. This sweet and flavorful beverage is made from a combination of high-quality honey, water, and often infused with various herbs and spices. The result is a smooth and aromatic liqueur that is perfect for sipping on its own or mixing into cocktails.

Prep Time:

15 mins

Cook Time:

1 hr

Additional Time:

8 days

Total Time:

8 days 1 hr 15 mins

Servings:

Yield:

2 750ml bottles

Ingredients

1 lemon

1 orange

1 pound honey

3 ½ cups bottled water

3 cups white sugar

3 tablespoons caraway seeds

25 whole cloves

1 tablespoon vanilla extract

4 teaspoons ground cinnamon

2 teaspoons ground nutmeg

2 pints 190 proof grain alcohol

Directions

Step 1

Peel orange and lemon in a circular motion in a large strip. Place peels in a warm, dry area to dry for 24 hours.

Step 2

Stir honey, 1 cup water, sugar, caraway seeds, cloves, vanilla extract, cinnamon, and ground nutmeg together in a large pot; bring to a rolling boil, reduce heat to low, and simmer for 45 minutes. Add dried orange and lemon peels to honey mixture; continue to simmer for 15 minutes.

Step 3

Remove from heat; discard fruit peels. Stir grain alcohol and remaining 2 1/2 cups water into honey mixture. Transfer mixture to a glass container and tightly cover with a lid. Place in a cool location out of direct sunlight and let set, gently swirling container every few days, for 1 week.

Step 4

Strain mixture through double-layered cheesecloth to remove sediment. Pour liqueur into bottles or decanters and seal.

Nutrition Facts (per serving)

187

Calories

Fat

28g

Carbs

Protein

Complement

Viryta is deeply rooted in Lithuanian culture and is often enjoyed during special occasions and celebrations. The production of this liqueur is a labor of love, with many families passing down their own unique recipes and techniques through generations. The honey used in Viryta is often sourced from local beekeepers, adding to the authenticity and quality of the drink. Whether enjoyed as a digestif after a hearty meal or as a way to toast to good times with friends and family, Viryta embodies the rich history and traditions of Lithuanian culture. With its smooth and sweet taste, it’s no wonder that Viryta has become a beloved and cherished drink in Lithuania and beyond.