Tuna Panini Melt

If you're looking for a delicious and satisfying meal, the Tuna Panini Melt is sure to hit the spot. This classic sandwich takes the beloved flavors of tuna and cheese and elevates them to a whole new level. Whether you're in need of a quick and easy lunch or a hearty dinner, the Tuna Panini Melt is a versatile and tasty option that is sure to please.

Tuna Panini Melt
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Prep Time:

10 mins

Cook Time:

3 mins

Total Time:

13 mins

Servings:

2

Yield:

2 sandwiches

Ingredients

Tuna Panini Melt
1 (5 ounce) can solid white albacore tuna in water (such as Bumble Bee®)
1 tablespoon mayonnaise
1 tablespoon balsamic vinegar
1 tablespoon chopped onion
1 dill pickle, chopped
4 slices sourdough bread
2 slices American cheese

Directions

Tuna Panini Melt

Step 1

Mix tuna, mayonnaise, balsamic vinegar, onion, and dill pickle together in a bowl.

Step 2

Spread tuna mixture over 2 slices of bread. Top with American cheese and remaining 2 slices of bread.

Step 3

Cook in a panini press until bread is crispy and cheese is melted, 3 to 4 minutes.

Nutrition Facts (per serving)

381

Calories

16g

Fat

31g

Carbs

28g

Protein

Complement

The Tuna Panini Melt starts with high-quality tuna that is mixed with mayonnaise, celery, and seasonings to create a creamy and flavorful filling. This mixture is then spread onto hearty bread and layered with gooey melted cheese before being grilled to perfection. The result is a warm and crispy sandwich that is packed with savory goodness. Whether you enjoy it on its own or pair it with a side salad or chips, the Tuna Panini Melt is a satisfying and delicious choice for any mealtime. With its combination of rich, savory flavors and satisfying textures, the Tuna Panini Melt is sure to become a new favorite in your meal rotation.