Taco Burgers
Taco burgers are a delicious fusion of two beloved foods - tacos and burgers. These unique creations combine the flavors of a classic taco with the convenience of a handheld burger, making them a popular choice for those looking for a tasty and satisfying meal. With a variety of toppings and fillings to choose from, taco burgers offer a customizable and versatile dining experience that can cater to a wide range of tastes and preferences.
Prep Time:
15 mins
Cook Time:
10 mins
Total Time:
25 mins
Servings:
5
Yield:
5 burgers
Ingredients
Directions
Step 1
Preheat an outdoor grill for medium-high heat and lightly oil the grate.
Step 2
Mix ground beef and taco seasoning together in a bowl with your hands. Separate mixture into 5 equal portions. Form into patties.
Step 3
Cook patties on the preheated grill for 5 minutes. Flip, top with pepper Jack cheese slices, and continue to grill until no longer pink or to desired doneness, about 5 minutes more. An instant-read thermometer inserted into the center of a patty should read at least 160 degrees F (70 degrees C).
Step 4
Spread sour cream and salsa on buns. Add patties; top with cilantro, tomato, avocado, and onion.
Nutrition Facts (per serving)
524
Calories
30g
Fat
35g
Carbs
28g
Protein
Complement
The concept of taco burgers has gained popularity in recent years, with many restaurants and food trucks offering their own unique takes on the dish. From traditional beef patties topped with salsa, guacamole, and shredded cheese to more adventurous options featuring spicy chorizo, crispy tortilla strips, and zesty lime crema, there is no shortage of creative and mouthwatering combinations to explore. Whether enjoyed as a quick and satisfying lunch or as a fun and flavorful dinner option, taco burgers are a must-try for anyone who enjoys the bold and vibrant flavors of Mexican cuisine.
