Sweet and Spicy Sweet Potatoes
Sweet and Spicy Sweet Potatoes are a delectable and flavorful side dish that offers the perfect combination of sweetness and heat. This dish is a popular choice for those who enjoy a balance of flavors and textures in their meals. The natural sweetness of the sweet potatoes is enhanced with the addition of spices and seasonings, creating a mouthwatering dish that is sure to impress.
Prep Time:
15 mins
Cook Time:
25 mins
Total Time:
40 mins
Servings:
4
Ingredients
Directions
Step 1
Preheat the oven to 425 degrees F (220 degrees C).
Step 2
Place sweet potatoes into a large mixing bowl; drizzle with olive oil. Season with paprika, brown sugar, black pepper, onion powder, garlic powder, poultry seasoning, chili powder, and cayenne pepper; toss until potatoes are evenly coated. Spread onto a baking sheet.
Step 3
Bake in the preheated oven for 15 minutes, then turn potatoes over with a spatula. Continue baking until potatoes are golden and tender, 10 to 15 minutes more.
Nutrition Facts (per serving)
305
Calories
11g
Fat
50g
Carbs
4g
Protein
Complement
The combination of sweet and spicy flavors in this dish makes it a versatile option that can accompany a wide range of main courses. Whether it's served alongside grilled chicken, roasted pork, or as a vegetarian option, Sweet and Spicy Sweet Potatoes bring a burst of flavor to the table. The caramelized edges of the sweet potatoes add a delightful crunch, while the spices provide a kick of heat that keeps the taste buds tingling. Whether you're looking for a side dish to spruce up your weeknight dinner or a standout addition to a holiday feast, Sweet and Spicy Sweet Potatoes are a crowd-pleasing choice that will leave everyone asking for seconds.
