Savory Slow Cooker Pork Chops
Looking for a delicious and easy dinner option? Look no further than savory slow cooker pork chops. This method of cooking pork chops produces tender, flavorful meat that practically falls off the bone. The slow cooker allows the pork chops to simmer in a rich and savory sauce, infusing them with incredible flavor and ensuring they stay moist and juicy. This set-it-and-forget-it cooking method is perfect for busy weeknights or when you want a low-effort, high-reward meal.
Prep Time:
10 mins
Cook Time:
4 hrs
Total Time:
4 hrs 10 mins
Servings:
5
Yield:
5 pork chops
Ingredients
Directions
Step 1
Arrange pork chops into the bottom of a slow cooker crock.
Step 2
Whisk teriyaki sauce, ketchup, brown sugar, chile-garlic sauce, ginger, garlic, shallots, garlic pepper, and kosher salt together in a bowl; pour over the pork chops.
Step 3
Cook on High for 1 hour. Switch slow cooker to Low and continue cooking until the pork chops are completely tender, about 3 hours more.
Nutrition Facts (per serving)
302
Calories
9g
Fat
19g
Carbs
33g
Protein
Complement
The beauty of slow cooker pork chops is that they require minimal hands-on time but deliver maximum flavor. You can customize the seasoning and sauce to your liking, whether you prefer a tangy barbecue flavor, a sweet and savory glaze, or a rich and herby gravy. With just a few simple ingredients and a bit of patience, you can have a delicious and satisfying meal ready to enjoy. Whether you’re cooking for a family dinner or a cozy night in, savory slow cooker pork chops are sure to become a new favorite in your recipe rotation.
