Raspberry Vinaigrette Salad Dressing
Raspberry vinaigrette salad dressing is a delightful and refreshing addition to any salad. With its combination of sweet and tangy flavors, this dressing is a perfect complement to a variety of salad ingredients, from mixed greens to fruit and nuts. Made with a base of raspberry puree, vinegar, and oil, this dressing provides a burst of fruity flavor that enhances the overall taste of the salad.
Prep Time:
15 mins
Additional Time:
10 mins
Total Time:
25 mins
Servings:
6
Yield:
6 servings
Ingredients
Directions
Step 1
Press raspberries through a fine-mesh sieve using a spoon to remove seeds.
Step 2
Whisk raspberries, rice vinegar, garlic, sugar, sea salt, and white pepper together in a bowl. Slowly drizzle avocado oil into raspberry mixture, whisking rapidly, until dressing is thick and creamy. Let sit until flavors develop, about 10 minutes.
Nutrition Facts (per serving)
130
Calories
14g
Fat
1g
Carbs
0g
Protein
Complement
The vibrant pink color of raspberry vinaigrette adds visual appeal to any dish, making it a favorite for special occasions or gatherings. Its versatility allows it to be paired with a wide range of salad ingredients, from traditional greens to more adventurous combinations. Whether drizzled over a simple spinach salad or mixed into a fruit and nut medley, raspberry vinaigrette adds a unique and delicious twist to any salad. With its refreshing and light taste, this dressing is a perfect choice for those looking to elevate the flavor of their salads and add a touch of sweetness to their meals.
