Perfect Coconut Macaroons
Perfect Coconut Macaroons are a delectable treat that is enjoyed by people of all ages. These sweet and chewy confections are a popular dessert option for those who have a sweet tooth and love the tropical flavor of coconut. Made with just a few simple ingredients, including shredded coconut, sugar, egg whites, and vanilla extract, these macaroons are a delightful combination of crispy on the outside and moist on the inside. They are the perfect accompaniment to a cup of tea or coffee or a great addition to any dessert spread.
Prep Time:
20 mins
Cook Time:
15 mins
Additional Time:
45 mins
Total Time:
1 hr 20 mins
Servings:
18
Yield:
18 macaroons
Ingredients
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Line a baking sheet with parchment paper.
Step 3
Blend coconut, sugar, flour, vanilla extract, almond extract, and salt in a food processor until combined, about 30 seconds.
Step 4
Beat egg whites in a bowl until soft peaks form.
Step 5
Fold coconut mixture into egg whites until just combined.
Step 6
Wet your hands. Roll spoonfuls of coconut mixture between palms to golf ball-size cookies; arrange on the prepared baking sheet.
Step 7
Bake cookies in the preheated oven until coconut is slightly golden and toasted, about 15 minutes. Transfer to a wire rack to cool, 30 minutes.
Step 8
Line baking sheet with new piece of parchment paper.
Step 9
Melt chocolate chips in the top of a double boiler over just-barely simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching.
Step 10
Dip half of each cookie in the chocolate and place on the prepared baking sheet. Place in refrigerator until chocolate is set, about 15 minutes.
Nutrition Facts (per serving)
178
Calories
10g
Fat
23g
Carbs
2g
Protein
Complement
What makes these Perfect Coconut Macaroons truly special is their versatility. They can be enjoyed as is, or they can be dipped in chocolate for an extra indulgent treat. They can even be used as a base for other desserts, such as macaroon crumb crusts for pies or as a topping for ice cream sundaes. Whether you are a coconut lover or someone who just enjoys a delicious and satisfying dessert, Perfect Coconut Macaroons are sure to become a favorite in your household.