Peppermint Coffee Syrup

Peppermint coffee syrup is a delightful addition to any coffee lover's pantry. This sweet and refreshing syrup adds a burst of minty flavor to your morning cup of joe, transforming it into a festive and invigorating treat. The combination of rich coffee and cool peppermint creates a harmonious blend of flavors that is sure to awaken your senses and lift your spirits.

Peppermint Coffee Syrup
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Prep Time:

5 mins

Cook Time:

10 mins

Additional Time:

5 mins

Total Time:

20 mins

Servings:

30

Yield:

1 cup

Ingredients

Peppermint Coffee Syrup
1 cup water
1 cup white sugar
1 teaspoon peppermint extract

Directions

Step 1

Bring water and sugar to a boil in a saucepan. Reduce heat to medium; stir 4 to 5 minutes. Add peppermint extract and remove from heat. Cool syrup for 5 minutes; pour into glass jar with tight-fitting lid.

Nutrition Facts (per serving)

26

Calories

7g

Carbs

Complement

Made with natural peppermint extract and pure cane sugar, peppermint coffee syrup is a versatile ingredient that can be used in a variety of ways. Whether you prefer a hot or iced coffee, this syrup can take your beverage to the next level with just a splash. It can also be used to flavor other drinks such as hot chocolate or cocktails, making it a versatile addition to any kitchen. With its bold and refreshing taste, peppermint coffee syrup is the perfect way to add a touch of holiday cheer to your daily coffee routine.