Peanut Butter Marshmallow Squares
Peanut butter marshmallow squares are a delicious and indulgent treat that combines the rich, nutty flavor of peanut butter with the sweet, gooey texture of marshmallows. These no-bake squares are easy to make and require only a few simple ingredients, making them a popular choice for a quick and satisfying dessert.
Prep Time:
10 mins
Cook Time:
10 mins
Total Time:
20 mins
Servings:
18
Yield:
1 9x13-inch pan
Ingredients
Directions
Step 1
Grease a 9x13-inch pan; set aside.
Step 2
Place butterscotch chips, peanut butter, and butter in the top of a double boiler over simmering water. Stir frequently, scraping down the sides with a rubber spatula to avoid scorching, until melted and combined, about 5 minutes. Remove from heat.
Step 3
Stir marshmallows, coconut, and walnuts into butterscotch mixture until evenly combined.
Step 4
Pour mixture into prepared pan. Refrigerate until set, about 1 hour. Cut into 18 squares and store in the refrigerator.
Nutrition Facts (per serving)
318
Calories
23g
Fat
25g
Carbs
5g
Protein
Complement
The base of the squares is typically made from a mixture of peanut butter, butter, and graham cracker crumbs, which is then topped with a layer of melted marshmallows. The combination of creamy peanut butter and fluffy marshmallows creates a delectable contrast of textures and flavors that is sure to satisfy any sweet tooth. Whether enjoyed as a midday snack or as a dessert to share with friends and family, peanut butter marshmallow squares are a beloved classic that never fails to impress. With their irresistible taste and simple preparation, these squares are a go-to option for satisfying cravings and indulging in a delightful treat.
