Natalie's Saltine Cracker Toffee

If you're looking for a sweet and salty treat that is sure to please any crowd, look no further than Natalie's Saltine Cracker Toffee. This delectable treat combines the buttery crunch of saltine crackers with a rich layer of toffee and a generous topping of creamy chocolate. The result is a mouthwatering confection that is perfect for any occasion, from holiday gatherings to casual get-togethers with friends.

Natalie's Saltine Cracker Toffee

Prep Time:

5 mins

Cook Time:

5 mins

Additional Time:

30 mins

Total Time:

40 mins

Servings:

15

Yield:

15 pieces

Ingredients

½ cup butter
1 (4 ounce) packet saltine crackers
1 cup white sugar
½ cup semisweet chocolate chips
½ cup crushed almonds

Directions

Step 1

Melt butter in a small saucepan over medium heat, about 5 minutes. Add sugar and stir.

Step 2

Line a baking sheet with aluminum foil. Spread crackers on the prepared baking sheet. Pour the butter mixture over the top of the crackers. Sprinkle chocolate chips and almonds evenly on top.

Step 3

Freeze until the crackers are brittle enough to break apart, 30 to 45 minutes.

Nutrition Facts (per serving)

199

Calories

11g

Fat

24g

Carbs

2g

Protein

Complement

Natalie's Saltine Cracker Toffee is a beloved family recipe that has been passed down through generations. Its simple yet irresistible combination of flavors has made it a staple at gatherings and celebrations for years. Whether you're a seasoned baker or a novice in the kitchen, this delightful treat is easy to make and is sure to impress even the most discerning of palates. So next time you're in need of a crowd-pleasing dessert, consider whipping up a batch of Natalie's Saltine Cracker Toffee and watch as it disappears in a flash.