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My Favorite Pork Turkey Meatloaf

There's something comforting and satisfying about a homemade meatloaf, and my favorite version is made with a combination of pork and turkey. This meatloaf is a delicious and healthier alternative to traditional beef meatloaf, and it's packed with flavor and moistness. The combination of lean turkey and flavorful pork creates a perfect balance of texture and taste, making it a crowd-pleaser for any dinner table.

Prep Time:

25 mins

Cook Time:

1 hr 10 mins

Additional Time:

5 mins

Total Time:

1 hr 40 mins

Servings:

Yield:

8 servings

Ingredients

1 pound ground turkey

1 pound ground pork

1 tablespoon cooking oil

1 carrot, minced

½ red bell pepper, minced

½ onion, minced

2 cloves garlic, minced

⅓ cup thawed frozen chopped spinach

½ cup bread crumbs

½ cup wheat germ (Optional)

2 eggs, room temperature

2 tablespoons ketchup

2 teaspoons salt

1 teaspoon ground black pepper

1 tablespoon honey

1 tablespoon ketchup

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with aluminum foil.

Step 2

Set the ground turkey and ground pork out at room temperature to warm slightly.

Step 3

Heat the oil in a skillet over medium heat; cook the carrot, bell pepper, onion, garlic, and spinach in the heated oil until soft; set aside to cool.

Step 4

Mix together the turkey, pork, bread crumbs, wheat germ, eggs, 2 tablespoons ketchup, salt, and pepper in a large bowl. Add the vegetable mixture and continue to mix until evenly combined; shape into a loaf; lay on the prepared baking sheet.

Step 5

Whisk together the honey and 1 tablespoon ketchup in a small bowl; spread over the meatloaf.

Step 6

Bake in the preheated oven until no longer pink in the center, 60 to 70 minutes; remove to a serving platter and allow to rest 5 minutes before slicing.

Nutrition Facts (per serving)

310

Calories

17g

Fat

15g

Carbs

26g

Protein

Complement

The pork and turkey meatloaf is seasoned with a blend of herbs and spices, and the addition of breadcrumbs and eggs helps to bind everything together. The result is a tender and juicy meatloaf that is perfect for slicing and serving with your favorite sides. Whether it's for a weeknight dinner or a special occasion, this pork and turkey meatloaf is a versatile dish that is sure to become a family favorite. Plus, it's easy to make and can be customized with your favorite toppings and sauces. With its hearty and comforting flavors, this meatloaf is a go-to recipe that never disappoints.