Maple Salmon
Maple salmon is a delectable dish that combines the rich, savory flavor of salmon with the sweet and slightly smoky taste of maple syrup. This popular recipe is a favorite among seafood enthusiasts and is often enjoyed as a main course for special occasions or as a healthy weeknight meal. The combination of maple syrup and salmon creates a unique and irresistible flavor profile that is both comforting and satisfying.
Prep Time:
10 mins
Cook Time:
20 mins
Additional Time:
30 mins
Total Time:
1 hr
Servings:
4
Ingredients
Nutrition Facts (per serving)
265
Calories
12g
Fat
14g
Carbs
23g
Protein
Complement
The process of preparing maple salmon typically involves marinating the fish in a mixture of maple syrup, soy sauce, and other seasonings before baking or grilling it to perfection. The result is a tender and succulent piece of salmon that is bursting with sweet and savory flavors. Maple salmon is not only delicious, but it also provides a healthy source of omega-3 fatty acids and protein, making it a nutritious option for those looking to incorporate more seafood into their diet. Whether served with a side of roasted vegetables or atop a bed of fluffy quinoa, maple salmon is sure to impress even the most discerning palates.
