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Hamburger Steak with Onions and Gravy

Hamburger Steak with Onions and Gravy is a classic comfort food dish that has been enjoyed by families for generations. This hearty and satisfying meal is made with seasoned ground beef shaped into patties and then smothered in a rich and savory onion gravy. The combination of tender beef, sweet caramelized onions, and flavorful gravy creates a dish that is both delicious and comforting.

Prep Time:

15 mins

Cook Time:

25 mins

Total Time:

40 mins

Servings:

Ingredients

1 pound ground beef

¼ cup bread crumbs

1 egg

1 teaspoon Worcestershire sauce

½ teaspoon seasoned salt

½ teaspoon onion powder

½ teaspoon garlic powder

⅛ teaspoon ground black pepper

1 tablespoon vegetable oil

1 cup thinly sliced onion

2 tablespoons all-purpose flour

1 cup beef broth

1 tablespoon cooking sherry

½ teaspoon seasoned salt

Directions

Step 1

Gather all ingredients.

Step 2

Mix ground beef, bread crumbs, egg, Worcestershire sauce, salt, onion powder, garlic powder, and pepper together in a large bowl until combined. Form into 8 balls and flatten into patties.

Step 3

Heat oil in a large skillet over medium heat. Add patties and onion; fry until patties are nicely browned, about 4 minutes per side. Transfer beef patties to a plate, and keep warm.

Step 4

Sprinkle flour over onions and drippings in the skillet. Stir in flour with a fork, scraping bits of beef off of the bottom of the skillet as you stir. Gradually mix in beef broth and sherry. Season with seasoned salt. Simmer and stir over medium-low heat until gravy thickens, about 5 minutes.

Step 5

Reduce heat to low, return patties to the gravy, cover, and simmer until cooked through, about 15 minutes.

Step 6

Serve and enjoy!

Nutrition Facts (per serving)

319

Calories

19g

Fat

14g

Carbs

23g

Protein

Complement

The process of making Hamburger Steak with Onions and Gravy is simple, yet the end result is a flavorful and filling meal that is sure to please even the pickiest of eaters. The patties are first seasoned and seared to create a delicious crust, and then they are simmered in a flavorful onion gravy until they are tender and juicy. The onions add a sweet and savory element to the dish, while the gravy brings everything together with its rich and savory flavor. Whether served with mashed potatoes, rice, or a side of vegetables, Hamburger Steak with Onions and Gravy is a timeless dish that is perfect for a cozy family dinner.