Gram's Ham Loaf
If you're looking for a delicious and hearty meal that's perfect for any occasion, look no further than Gram's Ham Loaf. This traditional recipe has been passed down through generations and is a beloved dish in many households. Made with a blend of ground ham, breadcrumbs, and savory seasonings, Gram's Ham Loaf is sure to satisfy even the pickiest of eaters.
Prep Time:
30 mins
Cook Time:
2 hrs
Total Time:
2 hrs 30 mins
Servings:
16
Yield:
2 ham loaves with sauce
Ingredients
Directions
Step 1
Preheat oven to 325 degrees F (165 degrees C). Line a large baking sheet or jellyroll pan with parchment paper.
Step 2
In a large bowl, mix the smoked ham and ground pork together until thoroughly mixed, and lightly mix in the graham crackers, evaporated milk, and eggs. Form the mixture into two loaves, and place the loaves onto the prepared baking sheet.
Step 3
In a saucepan over medium-low heat, whisk together the tomato soup, brown sugar, vinegar, water, and dry mustard until well combined. Bring the mixture to a boil, stirring to dissolve the brown sugar. Pour about 1 cup of sauce over each ham loaf, reserving remaining sauce.
Step 4
Bake in the preheated oven for 2 hours. Slice and serve with reserved sauce.
Nutrition Facts (per serving)
447
Calories
27g
Fat
27g
Carbs
24g
Protein
Complement
The combination of flavors in Gram's Ham Loaf creates a mouthwatering dish that is both comforting and satisfying. Whether you're serving it for a family dinner or bringing it to a potluck, this dish is sure to be a hit. With its simple yet delicious ingredients, Gram's Ham Loaf is a go-to recipe that will quickly become a staple in your meal rotation. So, if you're in the mood for a classic and tasty dish that's easy to make and impossible to resist, give Gram's Ham Loaf a try.
