Fudgy Chocolate Cream Pie
Indulge in the rich and decadent flavors of a Fudgy Chocolate Cream Pie. This luscious dessert is a chocolate lover's dream, with a buttery graham cracker crust filled with a creamy, fudgy chocolate filling and topped with a velvety whipped cream. Each bite is a symphony of smooth, creamy textures and intense chocolate flavor, making it the perfect treat for any occasion.
Prep Time:
20 mins
Cook Time:
25 mins
Additional Time:
4 hrs
Total Time:
4 hrs 45 mins
Servings:
8
Yield:
1 9-inch pie
Ingredients
Directions
Step 1
In medium saucepan, combine sugar, flour, cornstarch and salt and whisk to combine. In a medium bowl, whisk milk and egg yolks until smooth. Gradually stir into sugar mixture. Cook over medium heat, stirring constantly, until mixture thickens and comes to a full boil. Boil and stir for one minute.
Step 2
Remove from heat and stir in chocolate, butter, and vanilla. Stir until melted.
Step 3
Pour into pie shell. Place plastic wrap over filling to prevent skin from forming and chill for several hours. Top with meringue or whipped cream and chocolate curls if so desired.
Nutrition Facts (per serving)
315
Calories
13g
Fat
47g
Carbs
5g
Protein
Complement
The Fudgy Chocolate Cream Pie is a timeless classic that has been enjoyed for generations. Its irresistible combination of rich chocolate and velvety cream is sure to satisfy even the most discerning sweet tooth. Whether served at a holiday gathering, birthday celebration, or simply as a delightful indulgence, this pie is guaranteed to be a crowd-pleaser. With its luxurious and velvety texture, it's no wonder why the Fudgy Chocolate Cream Pie remains a beloved dessert that continues to captivate dessert enthusiasts of all ages.
