Easy Lasagna with Uncooked Noodles

Lasagna is a classic Italian dish that is loved by many for its layers of pasta, creamy cheese, and rich tomato sauce. However, making traditional lasagna can be time-consuming and labor-intensive, as it usually involves boiling the noodles before assembling the dish. Fortunately, there is a way to simplify the process and save time by using uncooked noodles.

Easy Lasagna with Uncooked Noodles
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Prep Time:

35 mins

Cook Time:

1 hr 10 mins

Additional Time:

10 mins

Total Time:

1 hr 55 mins

Servings:

8

Ingredients

Easy Lasagna with Uncooked Noodles
1 pound lean ground beef
1 onion, chopped
1 (4.5 ounce) can mushrooms, drained
1 (28 ounce) jar spaghetti sauce
1 (16 ounce) package cottage cheese
1 pint part-skim ricotta cheese
2 large eggs
¼ cup grated Parmesan cheese
1 (16 ounce) package lasagna noodles
8 ounces shredded mozzarella cheese, divided

Directions

Easy Lasagna with Uncooked Noodles

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Make sauce: Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Add onion and mushrooms; sauté until onions are transparent. Stir in pasta sauce and cook until heated through. Set aside.

Step 3

Make filling: Combine cottage cheese, ricotta, eggs, and Parmesan in a medium bowl and set aside.

Step 4

Spread a thin layer of meat sauce in the bottom of a 13x9-inch dish. Layer with uncooked lasagna noodles, cheese filling, mozzarella, and meat sauce. Continue layering until all components are used, reserving 1/2 cup mozzarella. Cover the dish with aluminum foil.

Step 5

Bake in the preheated oven for 45 minutes. Remove foil and top with reserved 1/2 cup mozzarella. Continue baking until cheese is melted, about 15 more minutes. Let lasagna stand for 10 to 15 minutes before serving.

Nutrition Facts (per serving)

702

Calories

30g

Fat

63g

Carbs

44g

Protein

Complement

Easy Lasagna with Uncooked Noodles is a convenient and time-saving twist on the traditional lasagna recipe. By using uncooked noodles, you can skip the step of boiling them beforehand, making the preparation process much quicker and easier. This recipe still delivers all the flavors and textures you love in a classic lasagna, with the added bonus of saving time and effort. Whether you're a busy parent looking for a quick and delicious weeknight dinner or a beginner cook wanting to try your hand at making lasagna for the first time, this recipe is sure to become a go-to favorite in your kitchen. With its simple and convenient preparation, Easy Lasagna with Uncooked Noodles is the perfect way to enjoy a homemade lasagna without the hassle.