Crisp Pickled Green Beans
Crisp pickled green beans, also known as dilly beans, are a delicious and tangy snack that has been enjoyed for generations. These vibrant and crunchy beans are packed with flavor and make for a perfect addition to any appetizer spread or charcuterie board. Whether you enjoy them on their own as a quick and healthy snack, or as a zesty addition to a salad or sandwich, pickled green beans are a versatile and flavorful treat.
Prep Time:
15 mins
Cook Time:
20 mins
Additional Time:
14 days 8 hrs
Total Time:
14 days 8 hrs 35 mins
Servings:
48
Yield:
6 (1/2-pint) jars
Ingredients
Nutrition Facts (per serving)
8
Calories
2g
Carbs
1g
Protein
Complement
The pickling process not only preserves the green beans, but also infuses them with a delightful combination of tangy and savory flavors. With the addition of garlic, dill, and other aromatic herbs and spices, these pickled green beans are a delightful blend of textures and tastes. Whether you prefer them spicy, sweet, or traditional, there is a variety of pickled green beans to suit every palate. These tasty treats are not only a delicious snack, but also a great way to enjoy the crispness and freshness of green beans all year round.
