Chicken Kabobs

Chicken kabobs are a popular and delicious dish that is enjoyed by people all over the world. This dish consists of marinated pieces of chicken that are skewered and grilled to perfection. The marinade typically includes a blend of herbs, spices, and oils that infuse the chicken with a rich and savory flavor. The skewered chicken is then grilled over an open flame, resulting in tender, juicy, and flavorful meat.

Chicken Kabobs
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Prep Time:

15 mins

Cook Time:

15 mins

Total Time:

30 mins

Servings:

4

Ingredients

Chicken Kabobs
cooking spray
4 skinless, boneless chicken breast halves - cubed
1 large green bell pepper, cut into 2 inch pieces
1 onion, cut into wedges
1 large red bell pepper, cut into 2-inch pieces
skewers
1 cup barbeque sauce

Directions

Chicken Kabobs

Step 1

Preheat an outdoor grill for high heat and lightly oil the grate.

Step 2

Thread chicken, green bell pepper, onion, and red bell pepper pieces onto skewers alternately.

Step 3

Cook skewers on the preheated grill, turning and brushing frequently with barbeque sauce, until chicken is no longer pink in the center and the juices run clear, about 15 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrition Facts (per serving)

256

Calories

3g

Fat

30g

Carbs

26g

Protein

Complement

One of the reasons why chicken kabobs are so beloved is their versatility. They can be customized with various vegetables, fruits, and even other meats, making them a great option for those who want to add some variety to their meal. Additionally, chicken kabobs are a great option for outdoor gatherings and barbecues, as they are easy to prepare and cook on a grill. Whether enjoyed as a main course or as an appetizer, chicken kabobs are a crowd-pleasing dish that is sure to satisfy any palate. With their delicious flavor and easy preparation, it's no wonder why chicken kabobs have become a staple in many households and restaurants.