Home>Dinner Recipes>Quick and Easy Dinners for One>Chicken, Asparagus, and Mushroom Skillet

Chicken, Asparagus, and Mushroom Skillet

Chicken, asparagus, and mushroom skillet is a delightful and nutritious dish that brings together the flavors of tender chicken, crisp asparagus, and earthy mushrooms. This one-pan meal is not only easy to prepare but also a great way to incorporate a variety of vegetables and lean protein into your diet. Whether you are looking for a quick weeknight dinner or a wholesome meal to serve to guests, this skillet dish is sure to satisfy and impress.

Prep Time:

15 mins

Cook Time:

20 mins

Total Time:

35 mins

Servings:

Ingredients

3 tablespoons butter

2 tablespoons olive oil

1 ½ cloves garlic, minced

1 ½ teaspoons lemon juice

1 ½ teaspoons white cooking wine

½ teaspoon dried parsley

½ teaspoon dried basil

¼ teaspoon salt

⅛ teaspoon dried oregano

2 medium skinless, boneless chicken breast halves, sliced

½ pound fresh asparagus, trimmed and cut into thirds

1 cup sliced fresh mushrooms

Directions

Step 1

Gather all ingredients.

Step 2

Melt butter and olive oil in a skillet over medium-high heat. Stir garlic, lemon juice, wine, parsley, basil, salt, and oregano into hot butter-oil mixture.

Step 3

Add chicken; cook and stir until chicken is browned, about 3 minutes. Flip, reduce heat to medium and cook, stirring occasionally, until chicken is no longer pink inside, about 10 more minutes. An instant-read thermometer inserted into the center of chicken should read at least 165 degrees F (74 degrees C).

Step 4

Add asparagus; cook and stir until asparagus is bright green and starting to become tender, about 3 minutes.

Step 5

Stir in mushrooms and cook until they release their juices, about 3 more minutes.

Step 6

Serve hot over rice or pasta. Enjoy!

Nutrition Facts (per serving)

430

Calories

34g

Fat

Carbs

27g

Protein

Complement

The combination of chicken, asparagus, and mushrooms creates a harmonious blend of textures and flavors. The chicken is seared to golden perfection, while the asparagus and mushrooms add a delicious crunch and depth of flavor. The dish is often seasoned with a mix of herbs and spices, adding a fragrant and aromatic touch to the overall taste. Whether you choose to serve it over rice, quinoa, or enjoy it on its own, this skillet dish is a versatile and delicious option for any occasion. With its simple preparation and delightful taste, chicken, asparagus, and mushroom skillet is a go-to recipe for any home cook looking for a satisfying and healthy meal.