Caramelized Onion and Gouda Stuffed Chicken

If you're looking for a delicious and impressive dish to serve at your next dinner party or special occasion, look no further than caramelized onion and Gouda stuffed chicken. This dish takes the classic combination of sweet and savory flavors to a whole new level, with tender chicken breast stuffed with rich, melty Gouda cheese and sweet, caramelized onions. The result is a mouthwatering dish that is sure to impress your guests and leave them coming back for seconds.

Caramelized Onion and Gouda Stuffed Chicken
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Prep Time:

15 mins

Cook Time:

1 hr

Total Time:

1 hr 15 mins

Servings:

4

Yield:

4 servings

Ingredients

Caramelized Onion and Gouda Stuffed Chicken
2 tablespoons butter
2 yellow onions, sliced
4 skinless, boneless chicken breast halves
4 Borden® Gouda Cheese Slices, or more as needed
1 (4.75 ounce) package seasoned coating mix for chicken

Directions

Caramelized Onion and Gouda Stuffed Chicken

Step 1

Melt butter in a skillet over medium-low heat. Add onions and saute until golden brown, stirring frequently. Continue cooking over medium-low heat until onions turn deeper brown, 35 to 45 minutes. If they start to burn, reduce heat. When completely caramelized, remove skillet from heat.

Step 2

Preheat oven to 400 degrees F (200 degrees C). Line a rimmed baking sheet with aluminum foil.

Step 3

Cut a pocket into the side of each chicken breast. Evenly stuff pockets with 1 or 2 slices of Gouda cheese (depending on size of breast) and 1 tablespoon caramelized onions.

Step 4

Place seasoned coating mix in a shallow dish. Evenly dip each chicken breast in coating mix and place on prepared baking sheet.

Step 5

Bake in preheated oven until chicken breasts are no longer pink in the center and the juices run clear, 20 to 30 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrition Facts (per serving)

421

Calories

17g

Fat

34g

Carbs

32g

Protein

Complement

The combination of creamy Gouda cheese and sweet caramelized onions adds a depth of flavor to the juicy chicken breast, creating a dish that is both comforting and elegant. The contrast of the sweet and savory flavors, along with the gooey, melted cheese oozing out of the chicken, makes this dish a true standout. Whether you're a seasoned chef or just looking to elevate your weeknight dinner, caramelized onion and Gouda stuffed chicken is a surefire way to impress your family and friends with minimal effort.