Brown Sugar Fudge
Brown Sugar Fudge is a delectable and creamy confection that has been enjoyed for generations. Its rich, caramel flavor and smooth texture make it a favorite treat for those with a sweet tooth. Made with just a few simple ingredients, including brown sugar, butter, and milk, this fudge is a classic indulgence that is perfect for any occasion.
Prep Time:
10 mins
Cook Time:
15 mins
Total Time:
25 mins
Servings:
64
Yield:
64 1-inch squares
Ingredients
Directions
Step 1
Bring brown sugar, butter, and evaporated milk to a boil in a large saucepan; boil mixture for 10 minutes.
Step 2
Remove from the heat and add confectioners' sugar; beat with an electric mixer on medium speed for 5 minutes.
Step 3
Stir in walnuts. Spread fudge evenly into an 8-inch square pan and let cool before cutting into 64 1-inch squares.
Nutrition Facts (per serving)
82
Calories
4g
Fat
11g
Carbs
1g
Protein
Complement
The distinct flavor of brown sugar gives this fudge a unique and irresistible taste that sets it apart from traditional chocolate fudge. Its warm and comforting flavor is reminiscent of caramel and toffee, making it a popular choice for those seeking a rich and decadent treat. Whether enjoyed as a special holiday treat or as a sweet pick-me-up, Brown Sugar Fudge is a timeless dessert that is sure to satisfy any craving for something sweet and creamy. With its melt-in-your-mouth texture and rich, buttery flavor, this fudge is a beloved classic that will never go out of style.
