Broccoli Potato Bake
Broccoli Potato Bake is a delicious and nutritious dish that combines the hearty and filling qualities of potatoes with the health benefits of broccoli. This comforting casserole is a versatile and satisfying option for any meal, whether as a side dish or a main course. With its creamy and cheesy texture, it's a popular choice for both families and individuals looking for a simple yet flavorful dish.
Prep Time:
20 mins
Cook Time:
35 mins
Total Time:
55 mins
Servings:
8
Yield:
8 servings
Ingredients
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
In a large saucepan, melt 2 tablespoons butter. Stir in flour and salt. Add milk and stir until bubbly. Add cheese, and stir until all of the cheese is melted. Stir in potatoes and heat thoroughly.
Step 3
Pour half of the mixture into a 10x6 inch baking dish.
Step 4
Cook broccoli according to package instructions; drain well. Layer broccoli over the potatoes in the baking dish. Pour the remaining potato mixture over the broccoli. Sprinkle the bread crumbs and 1 tablespoon melted butter over the top of the casserole.
Step 5
Bake at 350 degrees F (175 degrees C) for 20 to 35 minutes; or until bubbly and browned lightly.
Nutrition Facts (per serving)
202
Calories
11g
Fat
19g
Carbs
7g
Protein
Complement
The combination of tender potatoes, crisp broccoli, and a savory cheese sauce creates a rich and satisfying flavor profile that is sure to please even the pickiest of eaters. The dish can be easily customized to suit different tastes, with options to add in additional ingredients such as bacon, onions, or mushrooms. Whether you're looking for a cozy weeknight dinner or a crowd-pleasing potluck dish, Broccoli Potato Bake is a versatile and satisfying option. With its comforting flavors and wholesome ingredients, it's no wonder that this dish has become a staple in many kitchens.
