Baked Pasta

Baked pasta is a comforting and hearty dish that has been enjoyed by people around the world for centuries. This classic Italian dish is a staple in many households, loved for its layers of rich flavors and creamy textures. Baked pasta is versatile and can be made with a variety of ingredients, making it a favorite for both home cooks and professional chefs. From lasagna to baked ziti, this dish has endless possibilities and can be customized to suit any taste preference.

Baked Pasta
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Prep Time:

15 mins

Cook Time:

55 mins

Total Time:

1 hr 10 mins

Servings:

8

Yield:

1 9x13-inch dish

Ingredients

Baked Pasta
cooking spray
1 pound lean ground beef
2 (15 ounce) cans tomato sauce
12 ounces brown gravy
½ cup half-and-half
½ cup grated Parmesan cheese
3 cloves garlic, minced
1 teaspoon dried oregano
1 teaspoon dried basil
1 (16 ounce) package dry ziti pasta
1 cup shredded mozzarella cheese

Nutrition Facts (per serving)

490

Calories

21g

Fat

49g

Carbs

26g

Protein

Complement

The beauty of baked pasta lies in its simplicity and ability to bring people together. It is a dish that is perfect for sharing with friends and family, and is often a go-to for gatherings and special occasions. The layers of pasta, sauce, cheese, and other ingredients meld together during the baking process, creating a dish that is rich, savory, and utterly delicious. Whether it's a classic recipe or a unique twist on the traditional dish, baked pasta is a beloved comfort food that is sure to satisfy any craving.