Amazing No Cook Spinach Artichoke Dip
Looking for a quick and easy appetizer for your next gathering? Look no further than this amazing no-cook spinach artichoke dip! This flavorful and creamy dip is a crowd-pleaser and requires minimal effort to prepare, making it the perfect addition to any party spread. Whether you're hosting a game day get-together, a family BBQ, or a casual dinner with friends, this dip is sure to be a hit.
Prep Time:
20 mins
Total Time:
20 mins
Servings:
32
Yield:
32 servings
Ingredients
Directions
Step 1
Blend onion and garlic in a food processor until finely chopped. Add artichoke hearts; process until chopped. Add spinach, Parmesan cheese, and vegetable soup mix; process until well incorporated. Transfer mixture to a nonmetallic bowl.
Step 2
Blend cream cheese, mayonnaise, and sour cream in the food processor until smooth; stir into artichoke mixture.
Nutrition Facts (per serving)
95
Calories
7g
Fat
4g
Carbs
5g
Protein
Complement
Made with simple and fresh ingredients, including spinach, artichoke hearts, cream cheese, sour cream, and a blend of savory seasonings, this dip comes together in just a few minutes. The best part? There's no need to turn on the oven or spend time cooking – simply mix the ingredients together and you're ready to serve. The creamy texture and rich flavors of the dip pair perfectly with crunchy tortilla chips, crispy pita bread, or fresh vegetable sticks. With its irresistible taste and hassle-free preparation, this no-cook spinach artichoke dip is a must-have recipe for any occasion.
