Air Fryer Roasted Salsa Verde
If you're a fan of spicy and tangy flavors, then you're in for a treat with this Air Fryer Roasted Salsa Verde. This zesty and vibrant salsa is the perfect condiment to add a burst of flavor to your favorite dishes. Made with roasted tomatillos, jalapeños, and onions, this salsa verde has a smoky and slightly charred flavor that is irresistible. The best part? It's all made in the air fryer, which means you can enjoy the delicious flavors of roasted salsa verde without the hassle of using the oven or stove.
Prep Time:
10 mins
Cook Time:
10 mins
Additional Time:
10 mins
Total Time:
30 mins
Servings:
6
Yield:
6 servings
Ingredients
Directions
Step 1
Preheat the air fryer to 390 degrees F (200 degrees C).
Step 2
Remove husks from tomatillos and rinse; cut tomatillos in half. Place tomatillos and peppers skin side-down into the air fryer basket. Add onion. Lightly spray vegetables with cooking spray to help the roasting process.
Step 3
Air fry vegetables for 5 minutes. Open basket and add garlic cloves. Spray lightly with cooking spray and air fry for an additional 5 minutes.
Step 4
Allow vegetables to cool for 10 minutes. Transfer to the bowl of a food processor. Add cilantro, lime juice, and salt. Pulse several times until vegetables are finely chopped to your desired consistency. Serve at room temperature or refrigerate to let flavors meld.
Nutrition Facts (per serving)
36
Calories
1g
Fat
7g
Carbs
1g
Protein
Complement
The air fryer not only makes the roasting process quick and easy, but it also gives the salsa a crispy and caramelized texture that is simply addictive. Whether you use it as a dip for tortilla chips, a topping for tacos, or a sauce for grilled meats, this Air Fryer Roasted Salsa Verde will become a staple in your kitchen. With just a handful of ingredients and minimal prep time, you can have a fresh and flavorful salsa that will elevate any meal. So fire up your air fryer and get ready to enjoy the bold and zesty flavors of this delicious roasted salsa verde.
