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Swedish Cream with Summer Berries

Indulge in the luscious and creamy delight of Swedish Cream with Summer Berries. This delectable dessert is a perfect balance of rich, silky cream and the sweet, tart flavor of ripe summer berries. Whether enjoyed as a light and refreshing treat on a hot summer day or as a luxurious ending to a special meal, Swedish Cream with Summer Berries is sure to satisfy your sweet tooth.

Prep Time:

10 mins

Cook Time:

5 mins

Total Time:

15 mins

Servings:

Yield:

8 servings

Ingredients

1 cup sour cream

½ cup white sugar

½ cup plain yogurt

1 teaspoon vanilla extract

3 tablespoons brandy-based orange liqueur (such as Grand Marnier®)

2 cups whipping cream

2 cups fresh strawberries, cleaned, hulled and sliced

Directions

Step 1

Combine the sour cream, sugar, yogurt, vanilla extract, and orange liqueur in a large bowl.

Step 2

Pour the whipping cream into a saucepan, and heat over medium-high heat just below the boiling point. Slowly stir the heated cream into the sour cream mixture. To serve, pour the cream mixture into 1/2 cup Irish coffee glasses to 1 inch below the rim. Top each glass with sliced strawberries.

Nutrition Facts (per serving)

357

Calories

28g

Fat

22g

Carbs

Protein

Complement

The smooth and velvety texture of the Swedish Cream provides the perfect canvas for the vibrant and juicy summer berries to shine. Each spoonful is a delightful combination of creamy goodness and the burst of flavor from the fresh berries. This dessert is not only a feast for the taste buds but also a feast for the eyes, with the colorful array of berries adding a beautiful and appetizing touch to the creamy base. Whether you are hosting a dinner party or simply craving something sweet and satisfying, Swedish Cream with Summer Berries is the ultimate dessert to elevate any occasion.