Make-Ahead Rhubarb Yogurt Parfaits
Looking for a delicious and healthy breakfast or snack option that can be prepared in advance? Look no further than these Make-Ahead Rhubarb Yogurt Parfaits. This delightful and refreshing treat combines the tartness of rhubarb with the creaminess of yogurt, creating a perfect balance of flavors and textures that will leave you wanting more.
Prep Time:
20 mins
Cook Time:
15 mins
Total Time:
35 mins
Servings:
5
Yield:
5 jars
Ingredients
Directions
Step 1
Combine rhubarb, water, and salt in a medium saucepan over medium-high heat. Bring to a boil, stirring occasionally. Reduce heat to medium-low and simmer, stirring occasionally, until rhubarb has broken down, 6 to 8 minutes. Mix in honey and continue stirring until mixture has thickened, 2 to 3 minutes. Remove from heat.
Step 2
Line five 12- to 16-ounce jars in an assembly-line fashion. Place 2 tablespoons of the rhubarb mixture into the bottom of each jar. Top each with 2 tablespoons cracker crumbs and 2/3 cup yogurt in that order. Divide remaining rhubarb mixture and cracker crumbs over parfaits and top each with 1 tablespoon crushed walnuts. Seal jars and refrigerate until ready to eat.
Nutrition Facts (per serving)
377
Calories
16g
Fat
41g
Carbs
19g
Protein
Complement
These parfaits are not only delicious, but also incredibly convenient. By preparing them ahead of time, you can have a wholesome and satisfying breakfast or snack ready to grab and go whenever you need it. Whether you're a busy parent trying to get out the door in the morning, or a health-conscious individual looking for a quick and easy option to satisfy your cravings, these Make-Ahead Rhubarb Yogurt Parfaits are the perfect solution. With just a few simple ingredients and minimal prep time, you can have a nutritious and delicious treat at your fingertips whenever hunger strikes. So why not give these parfaits a try and add a little sweetness and tang to your day?
