SOS (Creamed Hamburger Gravy)
SOS, also known as Creamed Hamburger Gravy, is a classic comfort food dish that has been enjoyed by families for generations. This simple yet satisfying dish consists of ground beef cooked in a creamy white gravy and served over toast or biscuits. The origins of SOS can be traced back to the military, where it was commonly served as a budget-friendly and filling meal for soldiers. Over time, it has become a beloved staple in many households, especially in the Southern United States.
Prep Time:
5 mins
Cook Time:
15 mins
Total Time:
20 mins
Servings:
4
Ingredients
Directions
Step 1
Heat a large skillet over medium-high heat; stir in the ground beef, chicken bouillon, garlic powder, black pepper, and onion powder. Cook and stir until the beef is crumbly, evenly browned, and no longer pink, about 7 minutes.
Step 2
Stir in the flour and cook for 3 minutes, stirring constantly. Stir in the milk and bring to a simmer, stirring constantly. Reduce heat to medium-low, and simmer 5 minutes to thicken.
Nutrition Facts (per serving)
455
Calories
31g
Fat
18g
Carbs
24g
Protein
Complement
The appeal of SOS lies in its simplicity and versatility. It is a quick and easy dish to prepare, making it perfect for busy weeknight dinners. The creamy gravy adds a rich and savory flavor to the ground beef, creating a hearty and satisfying meal. Whether served over toast, biscuits, or mashed potatoes, SOS is a comforting and nostalgic dish that evokes feelings of warmth and home-cooked goodness. Its timeless appeal and ability to bring people together around the dinner table make SOS a beloved classic in the world of comfort food.
