Hamburger Sauce
Hamburger sauce, also known as burger sauce or special sauce, is a popular condiment that is often paired with hamburgers and other grilled meats. This delicious and versatile sauce adds a burst of flavor and creaminess to any dish it accompanies, making it a staple in many kitchens and restaurants. Hamburger sauce is known for its tangy and savory taste, and it can be customized with various ingredients to suit individual preferences.
Prep Time:
5 mins
Cook Time:
40 mins
Total Time:
45 mins
Servings:
4
Yield:
4 servings
Ingredients
Directions
Step 1
Place the ground beef into a skillet over medium heat, and cook until the beef is browned, breaking it up into crumbles as it cooks, about 10 minutes. Pour off the grease, and stir in green beans, tomato sauce, tomato soup, and sugar until the sugar has dissolved. Reduce heat to medium-low, and simmer for 30 minutes; season to taste with salt and black pepper.
Nutrition Facts (per serving)
330
Calories
15g
Fat
29g
Carbs
22g
Protein
Complement
The exact ingredients of hamburger sauce can vary, but it typically includes a base of mayonnaise or a combination of mayonnaise and ketchup, along with other flavor-enhancing ingredients such as mustard, pickles, onions, and spices. Some recipes also incorporate hot sauce, Worcestershire sauce, or vinegar for added depth of flavor. The result is a creamy, zesty, and slightly sweet sauce that elevates the taste of burgers and other grilled foods. Whether used as a dipping sauce, a spread on buns, or a topping for sandwiches, hamburger sauce is a delicious addition to any meal.
