Salt and Vinegar Potato Chips

Salt and vinegar potato chips are a beloved snack that has gained popularity for its unique and tangy flavor. These chips offer a delightful combination of saltiness and tanginess that tantalizes the taste buds, making them a favorite among snack enthusiasts. The crunchiness of the potato chips paired with the zesty vinegar flavor creates a mouthwatering experience that keeps people coming back for more.

Salt and Vinegar Potato Chips
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Prep Time:

15 mins

Cook Time:

30 mins

Additional Time:

1 hr 30 mins

Total Time:

2 hrs 15 mins

Servings:

6

Yield:

6 servings

Ingredients

Salt and Vinegar Potato Chips
4 potatoes, thinly sliced
cold water to cover
3 cups white vinegar
1 cup cold water
2 cups vegetable oil for frying
salt to taste

Directions

Step 1

Put potato slices in a large bowl. Pour enough cold water over the potatoes to cover completely. Soak potatoes, gently agitating every 10 minutes, for 30 minutes; drain.

Step 2

Spread potatoes slices onto paper towel; pat dry with more paper towels.

Step 3

Mix vinegar and 1 cup cold water in the large bowl; add potatoes. Cover bowl with plastic wrap and refrigerate for 30 minutes, stir gently, and continue chilling at least 30 minutes more.

Step 4

Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).

Step 5

Working in batches, use a slotted spoon to remove potato slices from vinegar mixture and gently add to the hot oil. Fry potatoes until golden brown, 5 to 7 minutes per batch. Remove chips to a bowl lined with paper towel to drain.

Step 6

Use the paper towel to lift chips from the bowl and put them into a separate bowl; season with salt. Spread the salted chips onto paper towel to further dry and cool completely.

Nutrition Facts (per serving)

177

Calories

8g

Fat

25g

Carbs

3g

Protein

Complement

The origins of salt and vinegar potato chips can be traced back to the United Kingdom, where they were first introduced as a flavor variation in the mid-20th century. Since then, their popularity has spread worldwide, and they have become a staple in the snack aisle. The distinct taste of salt and vinegar potato chips has made them a go-to option for those looking for a bold and flavorful snack. Whether enjoyed on their own or paired with a sandwich or burger, salt and vinegar potato chips are a satisfying and addictive snack that continues to captivate snack lovers everywhere.