Salsa
Salsa is a lively and vibrant dance style that originated in the Caribbean, with strong influences from Cuban and African music and dance traditions. It is a popular form of social dance that has spread throughout the world, captivating dancers and audiences with its infectious rhythms and energetic movements.
Prep Time:
10 mins
Total Time:
10 mins
Servings:
4
Yield:
4 cups
Ingredients
Directions
Step 1
Gather all ingredients.
Step 2
Combine tomatoes, onion, tomatillo, cilantro, garlic, lime juice, and salt in a medium-sized mixing bowl. Mix well.
Step 3
Add 1/2 of the jalapeño pepper and taste. If you desire your salsa with more kick, add remaining 1/2 jalapeño.
Step 4
Cover the salsa and chill until ready to serve.
Nutrition Facts (per serving)
53
Calories
1g
Fat
12g
Carbs
2g
Protein
Complement
The music that accompanies salsa dancing is characterized by its lively and upbeat tempo, featuring a diverse array of instruments such as the conga, bongo, and piano. Salsa dancing itself is known for its sensual and dynamic movements, with couples often engaging in intricate footwork, spins, and body isolations. The dance is typically performed in close embrace, with partners seamlessly transitioning between different patterns and steps. Salsa has also evolved to include various styles and influences, such as New York, Los Angeles, and Colombian salsa, each with its own unique flair and characteristics. Whether performed in a social setting or on the competitive dance floor, salsa continues to captivate and inspire dancers of all ages and backgrounds.
