Ranch Meatloaf
Ranch Meatloaf is a classic comfort food dish that is sure to satisfy the whole family. This hearty and flavorful meatloaf is made with ground beef, breadcrumbs, and a special blend of seasonings, including ranch seasoning mix, which gives it a unique and delicious flavor. The addition of ranch seasoning adds a tangy and zesty twist to the traditional meatloaf, making it a standout dish that everyone will love.
Prep Time:
5 mins
Cook Time:
40 mins
Total Time:
45 mins
Servings:
4
Yield:
4 servings
Ingredients
Directions
Step 1
Preheat oven to 350F.
Step 2
Mix all ingredients together in a bowl, but avoid excessive handling for a moist meatloaf. Form into a loaf and place in a baking dish or loaf pan.
Step 3
Bake for 40-45 minutes or until the internal temperature reaches 165 degrees F.
Step 4
Remove from oven and let the meatloaf stand covered for 10-15 minutes before slicing.
Nutrition Facts (per serving)
209
Calories
12g
Fat
7g
Carbs
17g
Protein
Complement
The meatloaf is then topped with a savory ranch glaze that adds an extra layer of flavor and moisture. The glaze is made with a combination of ketchup, Worcestershire sauce, and more ranch seasoning, creating a rich and tangy topping that complements the meatloaf perfectly. Whether served as a weeknight dinner or as part of a special occasion meal, Ranch Meatloaf is a versatile and comforting dish that is sure to become a family favorite. With its hearty texture and irresistible flavor, this meatloaf is a delicious way to enjoy the comforting flavors of ranch in a classic dish.
