Ranch Burgers from Hidden Valley

Hidden Valley is known for its delicious and flavorful ranch dressing, and now they have brought that same great taste to their new Ranch Burgers. These burgers are a perfect combination of juicy beef and tangy ranch flavor, making them a mouthwatering option for any meal.

Ranch Burgers from Hidden Valley
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Prep Time:

10 mins

Cook Time:

15 mins

Total Time:

25 mins

Servings:

6

Ingredients

Ranch Burgers from Hidden Valley
1 (1 ounce) packet Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
2 pounds lean ground beef
1 small yellow onion, peeled and minced
1 teaspoon freshly ground black pepper
½ cup seasoned dry bread crumbs (Optional)
6 hamburger buns, lightly toasted
6 leaves butter lettuce, or more as needed
1 medium tomato, sliced

Directions

Ranch Burgers from Hidden Valley

Step 1

Preheat the grill or broiler.

Step 2

In a large bowl, combine the beef, seasoning mix, onion, and pepper and mix well. If desired, add bread crumbs to meat mixture, too.

Step 3

With wet hands shape the meat mixture into 6 patties, each about 1-inch thick. Grill the burgers for 5 to 7 minutes per side or until an internal temperature of 165 degrees F is reached and juices run clear.

Step 4

Serve the burgers topped with the lettuce and tomato.

Nutrition Facts (per serving)

469

Calories

24g

Fat

31g

Carbs

32g

Protein

Complement

The Ranch Burgers from Hidden Valley are made with high-quality ingredients and are seasoned with the signature Hidden Valley Ranch seasoning mix. This unique blend of herbs and spices adds a zesty kick to the burgers, elevating them to a whole new level of deliciousness. Whether you're grilling them up at a summer barbecue or cooking them on the stove for a quick and easy dinner, Hidden Valley Ranch Burgers are sure to be a hit with friends and family. With their irresistible flavor and convenient preparation, these burgers are a must-try for anyone who loves the classic taste of ranch dressing.